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Bright color and better taste: Biodegradable enzymes can maintain the original color, taste and quality of fruits; cleaned fruits and vegetables.
 

The color is bright, and the taste is fresh, crisp and sweet.
 

Cereals are easy to clean: The biological degrading enzyme is a combination of natural biological enzymes and natural detoxification factors, and is refined to remove beans, whole grains, etc.
 

Residual pesticides such as mulberry leaf tea. It is non-irritating, easy to clean, safe and effective, and is a safe and reliable protector of green food.
 

Unique cleansing and bactericidal effect: biological degrading enzymes have multiple functions such as purification, purification, sterilization, antibacterial, removal of hormones, and removal of heavy metals.
 

Environmentally degradable materials refer to substances that can be naturally absorbed, digested, and decomposed by the environment without producing solid waste. Certain natural substances and their extracts are environmentally degradable substances. Environmentally degradable materials mainly include biodegradable phosphate ceramic materials and a large number of biodegradable plastics.
 

Photodegradable plastic refers to the decomposition of plastic materials under light, and gradually lose their mechanical strength, thereby achieving the purpose of degradation. The main copolymer of olefins and carbon monoxide.